| Table 01: Pale Lagers (16 Entries) |
 | 1st |
| Gerad Miller | 41. Local Beers | 415. New Zealand Pilsner |
 | 2nd |
| Scott Steenburg | 1. STANDARD AMERICAN BEER | 1B. American Lager |
 | 3rd |
| Steve Ristau | 27. HISTORICAL BEER | 27A6. Historical Beer: Kentucky Common |
| Table 02: Pale/Amber Euro Lager (28 Entries) |
| 1st |
| James Teslow | 3. CZECH LAGER | 3B. Czech Premium Pale Lager |
| 2nd |
| Scott Steenburg | 4. PALE MALTY EUROPEAN LAGER | 4A. Munich Helles |
| 3rd |
| Nicholas Benoit | 4. PALE MALTY EUROPEAN LAGER | 4A. Munich Helles |
| Table 03: Dark Euro Lager (29 Entries) |
| 1st |
| James Teslow | 3. CZECH LAGER | 3D. Czech Dark Lager |
| 2nd |
| Lincoln Souzek | 8. DARK EUROPEAN LAGER | 8A. Munich Dunkel |
| 3rd |
| Steve Masar | 3. CZECH LAGER | 3D. Czech Dark Lager |
| Table 04: Bitter Euro Beer (23 Entries) |
| 1st |
| Garrett Shaw | 5. PALE BITTER EUROPEAN BEER | 5D. German Pils |
| 2nd |
| Josh Strupp | 5. PALE BITTER EUROPEAN BEER | 5D. German Pils |
| 3rd |
| Bill Gavin Roy Ventullo | 5. PALE BITTER EUROPEAN BEER | 5C. German Helles Exportbier |
| Table 05: Strong European Beer (27 Entries) |
| 1st |
| Ryan Bertolas | 9. STRONG EUROPEAN BEER | 9A. Doppelbock |
| 2nd |
| Steve Roth | 9. STRONG EUROPEAN BEER | 9A. Doppelbock |
| 3rd |
| Josh Strupp | 17. STRONG BRITISH ALE | 17B. Old Ale |
| Table 06: Wheat / Rye Beers (19 Entries) |
| 1st |
| Dominick Dufner | 23. EUROPEAN SOUR ALE | 23A. Berliner Weisse |
| 2nd |
| Ken Celski | 10. GERMAN WHEAT BEER | 10C. Weizenbock |
| 3rd |
| Andrew Willadsen | 24. BELGIAN ALE | 24A. Witbier |
| Table 07: UK Beer (31 Entries) |
| 1st |
| Colby Reineke | 12. PALE COMMONWEALTH BEER | 12B. Australian Sparkling Ale |
| 2nd |
| Stephen Schmitt | 13. BROWN BRITISH BEER | 13A. Dark Mild |
| 3rd |
| Edward O`Neill | 13. BROWN BRITISH BEER | 13A. Dark Mild |
| Table 08: Porter / Stout (34 Entries) |
| 1st |
| Wayne Doucette | 13. BROWN BRITISH BEER | 13C. English Porter |
| 2nd |
| Steve Masar | 20. AMERICAN PORTER AND STOUT | 20A. American Porter |
| 3rd |
| Mike Vondran | 16. DARK BRITISH BEER | 16A. Sweet Stout |
| Table 09: Pale American Ales (15 Entries) |
| 1st |
| Alex Williams | 18. PALE AMERICAN ALE | 18A. Blonde Ale |
| 2nd |
| Caleb Meinke | 18. PALE AMERICAN ALE | 18A. Blonde Ale |
| 3rd |
| Jason Rohloff | 18. PALE AMERICAN ALE | 18B. American Pale Ale |
| Table 10: American Amber/Brown Beer (16 Entries) |
| 1st |
| Jeff Case | 19. AMBER AND BROWN AMERICAN BEER | 19B. California Common |
| 2nd |
| Michael Sande | 22. STRONG AMERICAN ALE | 22B. American Strong Ale |
| 3rd |
| Mike & Stephanie Butler | 19. AMBER AND BROWN AMERICAN BEER | 19A. American Amber Ale |
| Table 11: IPA (32 Entries) |
| 1st |
| Jason Rohloff | 22. STRONG AMERICAN ALE | 22A. Double IPA |
| 2nd |
| Doug Bulthuis | 21. IPA | 21B. Specialty IPA |
| 3rd |
| Adam Joyce | 21. IPA | 21C. Hazy IPA |
| Table 12: Belgian Ales (17 Entries) |
| 1st |
| Drew Templeton | 25. STRONG BELGIAN ALE | 25A. Belgian Blond Ale |
| 2nd |
| Mike Neville | 25. STRONG BELGIAN ALE | 25B. Saison |
| 3rd |
| Daniel Sullivan | 25. STRONG BELGIAN ALE | 25A. Belgian Blond Ale |
| Table 13: Monastic Ale (22 Entries) |
| 1st |
| Matt Torjusen | 26. TRAPPIST ALE | 26A. Trappist Single |
| 2nd |
| Jeremiah Baer | 26. TRAPPIST ALE | 26A. Trappist Single |
| 3rd |
| Josh Strupp | 26. TRAPPIST ALE | 26D. Belgian Dark Strong Ale |
| Table 14: Wild / Sour Beer (22 Entries) |
| 1st |
| James Werner | 28. AMERICAN WILD ALE | 28A. Brett Beer |
| 2nd |
| Jamye & Cody Naramore | 41. Local Beers | 414. Catharina Sour |
| 3rd |
| Caleb Meinke | 28. AMERICAN WILD ALE | 28C. Wild Specialty Beer |
| Table 15: Wood Aged / Smoked Beer (24 Entries) |
| 1st |
| Renee Weinberger | 27. HISTORICAL BEER | 27A5. Historical Beer: Sahti |
| 2nd |
| Ben Pitsch | 33. WOOD BEER | 33B. Specialty Wood-Aged Beer |
| 3rd |
| Braden Hocking | 33. WOOD BEER | 33B. Specialty Wood-Aged Beer |
| Table 16: Fruit Beer (19 Entries) |
| 1st |
| Michael Borchert | 29. FRUIT BEER | 29B. Fruit and Spice Beer |
| 2nd |
| John Jesus | 29. FRUIT BEER | 29B. Fruit and Spice Beer |
| 3rd |
| Joe Doro | 29. FRUIT BEER | 29B. Fruit and Spice Beer |
| Table 17: Spiced Beer (23 Entries) |
| 1st |
| Jared Gerbing | 30. SPICED BEER | 30A. Spice, Herb, or Vegetable Beer |
| 2nd |
| Eric Martin | 30. SPICED BEER | 30A. Spice, Herb, or Vegetable Beer |
| 3rd |
| Tyler Sallee | 30. SPICED BEER | 30C. Winter Seasonal Beer |
| Table 18: Specialty Beer (16 Entries) |
| 1st |
| Deborah And Marc Prichard | 31. ALTERNATIVE FERMENTABLES BEER | 31B. Alternative Sugar Beer |
| 2nd |
| Ken Celski | 31. ALTERNATIVE FERMENTABLES BEER | 31A. Alternative Grain Beer |
| 3rd |
| Jason Rohloff | 34. SPECIALTY BEER | 34A. Commercial Specialty Beer |
| Table 19: Standard Cider / Perry (10 Entries) |
| 1st |
| Dan Acheson | 35. Standard Cider and Perry | 35A. New World Cider |
| 2nd |
| James Werner | 35. Standard Cider and Perry | 35D. New World Perry |
| 3rd |
| Jared Sutliff | 35. Standard Cider and Perry | 35A. New World Cider |
| Table 20: Specialty Cider / Perry (17 Entries) |
| 1st |
| Dan Acheson | 36. Specialty Cider and Perry | 36E. Cider with Herbs/Spices |
| 2nd |
| Tim Minger | 36. Specialty Cider and Perry | 36E. Cider with Herbs/Spices |
| 3rd |
| Jed Lengerich | 36. Specialty Cider and Perry | 36E. Cider with Herbs/Spices |
| Table 21: Trad Mead (7 Entries) |
| 1st |
| Matthew Mead | 37. Traditional Mead | 37B. Semi-Sweet Mead |
| 2nd |
| Bill Boyer | 37. Traditional Mead | 37C. Sweet Mead |
| 3rd |
| Bill Boyer | 37. Traditional Mead | 37B. Semi-Sweet Mead |
| Table 22: Fruit Mead (18 Entries) |
| 1st |
| Matthew Mead | 38. Fruit Mead | 38A. Cyser |
| 2nd |
| Jason Rohloff | 38. Fruit Mead | 38C. Berry Mead |
| 3rd |
| Bill Boyer | 38. Fruit Mead | 38B. Pyment |
| Table 23: Spice / Specialty Mead (18 Entries) |
| 1st |
| Garrett Freeman | 40. Specialty Mead | 40C. Experimental Mead |
| 2nd |
| Bill Boyer | 40. Specialty Mead | 40B. Historical Mead |
| 3rd |
| Amy Olsen | 39. Spiced Mead | 39A. Fruit and Spice Mead |