| Table 01: Pale Lagers (21 Entries) |
 | 1st |
| Ross Druckenmiller | 5. PALE BITTER EUROPEAN BEER | 5C. German Helles Exportbier |
 | 2nd |
| Kyle Bonura | 4. PALE MALTY EUROPEAN LAGER | 4B. Festbier |
 | 3rd |
| Sean Gemoules | 1. STANDARD AMERICAN BEER | 1B. American Lager |
| Table 02: Pilsner (8 Entries) |
| 1st |
| Caleb Meinke | 5. PALE BITTER EUROPEAN BEER | 5A. German Leichtbier |
| 2nd |
| Ross Druckenmiller | 5. PALE BITTER EUROPEAN BEER | 5D. German Pils |
| 3rd |
| Jeff Landers | 41. Local Beers | 415. New Zealand Pilsner |
| Table 03: Amber Hybrid and Lager (15 Entries) |
| 1st |
| Jessica Finlay-Schultz | 7. AMBER BITTER EUROPEAN BEER | 7B. Altbier |
| 2nd |
| Caleb Meinke | 7. AMBER BITTER EUROPEAN BEER | 7B. Altbier |
| 3rd |
| Tim Seebeck | 2. INTERNATIONAL LAGER | 2B. International Amber Lager |
| Table 04: Dark Lager (17 Entries) |
| 1st |
| David Volpe | 2. INTERNATIONAL LAGER | 2C. International Dark Lager |
| 2nd |
| Jeremiah Baer | 8. DARK EUROPEAN LAGER | 8B. Schwarzbier |
| 3rd |
| Ross Druckenmiller | 8. DARK EUROPEAN LAGER | 8A. Munich Dunkel |
| Table 05: Strong Lagers (6 Entries) |
| 1st |
| Mark Wethington | 9. STRONG EUROPEAN BEER | 9B. Eisbock |
| 2nd |
| Josh Bye | 9. STRONG EUROPEAN BEER | 9C. Baltic Porter |
| 3rd |
| Jarrett Long | 6. AMBER MALTY EUROPEAN LAGER | 6C. Dunkles Bock |
| Table 06: Light Ales (19 Entries) |
| 1st |
| Dustin Jundt | 5. PALE BITTER EUROPEAN BEER | 5B. Kolsch |
| 2nd |
| Tim Cochran | 1. STANDARD AMERICAN BEER | 1D. American Wheat Beer |
| 3rd |
| Tim Seebeck | 5. PALE BITTER EUROPEAN BEER | 5B. Kolsch |
| Table 07: English Pale Ales (9 Entries) |
| 1st |
| Giovanni Piva | 11. BRITISH BITTER | 11C. Strong Bitter |
| 2nd |
| Jeff Landers | 11. BRITISH BITTER | 11B. Best Bitter |
| 3rd |
| Bill Goodman | 11. BRITISH BITTER | 11A. Ordinary Bitter |
| Table 08: Scottish and Irish Ales (7 Entries) |
| 1st |
| Jeff Skvarce | 14. SCOTTISH ALE | 14C. Scottish Export |
| 2nd |
| Gary Black | 14. SCOTTISH ALE | 14C. Scottish Export |
| 3rd |
| Steve Schember | 14. SCOTTISH ALE | 14A. Scottish Light |
| Table 09: Strong Ales (17 Entries) |
| 1st |
| Andrew Kjos | 22. STRONG AMERICAN ALE | 22C. American Barleywine |
| 2nd |
| Matt Fitzgerald | 17. STRONG BRITISH ALE | 17A. British Strong Ale |
| 3rd |
| Art Kim | 22. STRONG AMERICAN ALE | 22C. American Barleywine |
| Table 10: Dark Ales (13 Entries) |
| 1st |
| Jeremiah Baer | 20. AMERICAN PORTER AND STOUT | 20A. American Porter |
| 2nd |
| Jeremiah Baer | 27. HISTORICAL BEER | 27A8. Historical Beer: Pre-Prohibition Porter |
| 3rd |
| Timothy Fahrner | 13. BROWN BRITISH BEER | 13C. English Porter |
| Table 11: Small Stouts (7 Entries) |
| 1st |
| Peter Shuleski | 16. DARK BRITISH BEER | 16A. Sweet Stout |
| 2nd |
| Jarrett Long | 15. IRISH BEER | 15B. Irish Stout |
| 3rd |
| Dennis Downing | 16. DARK BRITISH BEER | 16B. Oatmeal Stout |
| Table 12: Strong Stouts (11 Entries) |
| 1st |
| Joel McGormley | 20. AMERICAN PORTER AND STOUT | 20C. Imperial Stout |
| 2nd |
| Stanley Parker | 16. DARK BRITISH BEER | 16D. Foreign Extra Stout |
| 3rd |
| Josh Bye | 16. DARK BRITISH BEER | 16C. Tropical Stout |
| Table 13: German Wheat and Rye (5 Entries) |
| 1st |
| Thomas Allen | 10. GERMAN WHEAT BEER | 10B. Dunkles Weissbier |
| 2nd |
| Ryan Kriesch | 10. GERMAN WHEAT BEER | 10A. Weissbier |
| 3rd |
| Mike Walters | 10. GERMAN WHEAT BEER | 10A. Weissbier |
| Table 14: American Pale Ale (11 Entries) |
| 1st |
| Jeff Miller | 18. PALE AMERICAN ALE | 18B. American Pale Ale |
| 2nd |
| Tim Seebeck | 18. PALE AMERICAN ALE | 18B. American Pale Ale |
| 3rd |
| Jeff And Corina Mager | 18. PALE AMERICAN ALE | 18B. American Pale Ale |
| Table 15: American and Brown Ales (10 Entries) |
| 1st |
| Tom Hannan | 19. AMBER AND BROWN AMERICAN BEER | 19C. American Brown Ale |
| 2nd |
| Kyle Kersting | 19. AMBER AND BROWN AMERICAN BEER | 19B. California Common |
| 3rd |
| Edward O`Neill | 19. AMBER AND BROWN AMERICAN BEER | 19A. American Amber Ale |
| Table 16: American and Double IPA (12 Entries) |
| 1st |
| David Basile | 21. IPA | 21A. American IPA |
| 2nd |
| Joel Roberts | 22. STRONG AMERICAN ALE | 22A. Double IPA |
| 3rd |
| John Huhn | 21. IPA | 21A. American IPA |
| Table 17: Specialty IPA (26 Entries) |
| 1st |
| Ross Druckenmiller | 21. IPA | 21B. Specialty IPA |
| 2nd |
| Jeremiah Baer | 21. IPA | 21B. Specialty IPA |
| 3rd |
| Thomas Allen | 21. IPA | 217. New England IPA |
| Table 18: Belgian Ales (22 Entries) |
| 1st |
| Todd Cogswell | 25. STRONG BELGIAN ALE | 25A. Belgian Blond Ale |
| 2nd |
| Ken Schultz | 24. BELGIAN ALE | 24A. Witbier |
| 3rd |
| David DeWolf | 24. BELGIAN ALE | 24C. Biere de Garde |
| Table 19: Belgian Strong Ales (17 Entries) |
| 1st |
| Todd Cogswell | 25. STRONG BELGIAN ALE | 25C. Belgian Golden Strong Ale |
| 2nd |
| Jacob Voss | 26. TRAPPIST ALE | 26D. Belgian Dark Strong Ale |
| 3rd |
| David DeWolf | 25. STRONG BELGIAN ALE | 25C. Belgian Golden Strong Ale |
| Table 20: Fruit Beer (12 Entries) |
| 1st |
| Mark Drilling | 29. FRUIT BEER | 29C. Specialty Fruit Beer |
| 2nd |
| Alex Dropkin | 29. FRUIT BEER | 29A. Fruit Beer |
| 3rd |
| Mark Drilling | 29. FRUIT BEER | 29A. Fruit Beer |
| Table 21: Spice Herb and Vegetable Beers (30 Entries) |
| 1st |
| Kyle Kiely | 30. SPICED BEER | 30A. Spice, Herb, or Vegetable Beer |
| 2nd |
| Jeremiah Baer | 30. SPICED BEER | 30A. Spice, Herb, or Vegetable Beer |
| 3rd |
| John Flaherty | 30. SPICED BEER | 30C. Winter Seasonal Beer |
| Table 22: Smoked and Wood-Aged Beers (24 Entries) |
| 1st |
| Adam Hautly | 6. AMBER MALTY EUROPEAN LAGER | 6B. Rauchbier |
| 2nd |
| Robert Critten | 33. WOOD BEER | 33B. Specialty Wood-Aged Beer |
| 3rd |
| Dominick Dufner | 33. WOOD BEER | 33B. Specialty Wood-Aged Beer |
| Table 23: Wild and Sour Ales (19 Entries) |
| 1st |
| Joshua Brown | 41. Local Beers | 414. Catharina Sour |
| 2nd |
| Heath Johns | 28. AMERICAN WILD ALE | 28B. Mixed-Fermentation Sour Beer |
| 3rd |
| Dustin Jundt | 28. AMERICAN WILD ALE | 28C. Wild Specialty Beer |
| Table 24: Traditional Mead (7 Entries) |
| 1st |
| Adam Hautly | 37. Traditional Mead | 37B. Semi-Sweet Mead |
| 2nd |
| Robert Critten | 37. Traditional Mead | 37A. Dry Mead |
| 3rd |
| Kevin Wojdak | 37. Traditional Mead | 37B. Semi-Sweet Mead |
| Table 25: Experimental and Alternative Beers (9 Entries) |
| 2nd |
| Keith Reding | 31. ALTERNATIVE FERMENTABLES BEER | 31B. Alternative Sugar Beer |
| 3rd |
| P.J. Koch | 34. SPECIALTY BEER | 34A. Commercial Specialty Beer |
| Table 26: Fruit Mead (24 Entries) |
| 1st |
| Matthew Mead | 38. Fruit Mead | 38C. Berry Mead |
| 2nd |
| Matthew Mead | 38. Fruit Mead | 38D. Stone Fruit Mead |
| 3rd |
| Nathan Steigman | 38. Fruit Mead | 38A. Cyser |
| Table 27: Spiced Meads (9 Entries) |
| 1st |
| Giovanni Piva | 39. Spiced Mead | 39A. Fruit and Spice Mead |
| 2nd |
| Matt Savoie | 39. Spiced Mead | 39A. Fruit and Spice Mead |
| 3rd |
| Josh Aune | 39. Spiced Mead | 39B. Spice, Herb, or Vegetable Mead |
| Table 28: Specialty Meads (9 Entries) |
| 1st |
| Nathan Steigman | 40. Specialty Mead | 40B. Historical Mead |
| 2nd |
| Adam Hautly | 40. Specialty Mead | 40C. Experimental Mead |
| 3rd |
| Benjamin Daniels | 40. Specialty Mead | 40C. Experimental Mead |
| Table 29: Ciders and Perries (17 Entries) |
| 1st |
| Bill Boyer | 35. Standard Cider and Perry | 35A. New World Cider |
| 2nd |
| Bill Boyer | 36. Specialty Cider and Perry | 36E. Cider with Herbs/Spices |
| 3rd |
| Bill Boyer | 36. Specialty Cider and Perry | 36F. Specialty Cider/Perry |