| Table 01: Light Lager (23 Entries) |
 | 1st |
| Jesse Lott | 4. PALE MALTY EUROPEAN LAGER | 4B. Festbier |
 | 2nd |
| Charles U Farley | 1. STANDARD AMERICAN BEER | 1A. American Light Lager |
 | 3rd |
| Ryan Stack | 4. PALE MALTY EUROPEAN LAGER | 4B. Festbier |
| Table 02: Pilsner (7 Entries) |
| 1st |
| Eric Martin | 3. CZECH LAGER | 3A. Czech Pale Lager |
| 2nd |
| Peter Polczynski | 5. PALE BITTER EUROPEAN BEER | 5D. German Pils |
| 3rd |
| Ryan Stack | 3. CZECH LAGER | 3B. Czech Premium Pale Lager |
| Table 03: European Amber Lager (23 Entries) |
| 1st |
| Aaron Orwick | 6. AMBER MALTY EUROPEAN LAGER | 6A. Marzen |
| 2nd |
| Shane Kammerer | 7. AMBER BITTER EUROPEAN BEER | 7A. Vienna Lager |
| 3rd |
| Jamye & Cody Naramore | 6. AMBER MALTY EUROPEAN LAGER | 6A. Marzen |
| Table 04: Dark Lager (9 Entries) |
| 1st |
| Travis Lott | 8. DARK EUROPEAN LAGER | 8A. Munich Dunkel |
| 2nd |
| Mike & Stephanie Butler | 3. CZECH LAGER | 3D. Czech Dark Lager |
| 3rd |
| Travis Lott | 2. INTERNATIONAL LAGER | 2C. International Dark Lager |
| Table 05: Bock (20 Entries) |
| 1st |
| Jason Huck | 9. STRONG EUROPEAN BEER | 9B. Eisbock |
| 2nd |
| Jeff Muse | 9. STRONG EUROPEAN BEER | 9A. Doppelbock |
| 3rd |
| Andrew Friling | 6. AMBER MALTY EUROPEAN LAGER | 6C. Dunkles Bock |
| Table 06: Light Hybrid Beer (14 Entries) |
| 1st |
| Jason Huck | 1. STANDARD AMERICAN BEER | 1C. Cream Ale |
| 2nd |
| Nick Benoit | 18. PALE AMERICAN ALE | 18A. Blonde Ale |
| 3rd |
| Jesse Lott | 1. STANDARD AMERICAN BEER | 1C. Cream Ale |
| Table 07: Amber Hybrid Beer (10 Entries) |
| 1st |
| Jamye & Cody Naramore | 2. INTERNATIONAL LAGER | 2B. International Amber Lager |
| 2nd |
| Jeremy Goehring | 7. AMBER BITTER EUROPEAN BEER | 7B. Altbier |
| 3rd |
| Cody Cannon | 7. AMBER BITTER EUROPEAN BEER | 7B. Altbier |
| Table 08: English Pale Ale (17 Entries) |
| 1st |
| Frank T Mitchell | 11. BRITISH BITTER | 11A. Ordinary Bitter |
| 2nd |
| Darren Vaughn | 11. BRITISH BITTER | 11A. Ordinary Bitter |
| 3rd |
| Darren Vaughn | 11. BRITISH BITTER | 11B. Best Bitter |
| Table 09: Scottish and Irish Ale (8 Entries) |
| 1st |
| Jon Lewis | 17. STRONG BRITISH ALE | 17C. Wee Heavy |
| 2nd |
| Dyon Harper | 14. SCOTTISH ALE | 14A. Scottish Light |
| 3rd |
| Jamye & Cody Naramore | 14. SCOTTISH ALE | 14C. Scottish Export |
| Table 10: American Ale (21 Entries) |
| 1st |
| Ryan Stack | 19. AMBER AND BROWN AMERICAN BEER | 19C. American Brown Ale |
| 2nd |
| Tom Roan | 18. PALE AMERICAN ALE | 18B. American Pale Ale |
| 3rd |
| Dustin Detar | 18. PALE AMERICAN ALE | 18B. American Pale Ale |
| Table 11: English Brown and Mild (6 Entries) |
| 1st |
| Mike & Stephanie Butler | 13. BROWN BRITISH BEER | 13A. Dark Mild |
| 2nd |
| Joshua Boldt | 13. BROWN BRITISH BEER | 13A. Dark Mild |
| 3rd |
| Rob Mounts | 13. BROWN BRITISH BEER | 13B. British Brown Ale |
| Table 12: Porter (22 Entries) |
| 1st |
| Bob Lever | 13. BROWN BRITISH BEER | 13C. English Porter |
| 2nd |
| Jason Huck | 9. STRONG EUROPEAN BEER | 9C. Baltic Porter |
| 3rd |
| Eric Hegna | 20. AMERICAN PORTER AND STOUT | 20A. American Porter |
| Table 13: Stout (26 Entries) |
| 1st |
| Brian Burke | 20. AMERICAN PORTER AND STOUT | 20B. American Stout |
| 2nd |
| Jamye & Cody Naramore | 16. DARK BRITISH BEER | 16A. Sweet Stout |
| 3rd |
| Ryan Stack | 20. AMERICAN PORTER AND STOUT | 20C. Imperial Stout |
| Table 14: American and Double IPA (22 Entries) |
| 1st |
| Mark Booth | 21. IPA | 21A. American IPA |
| 2nd |
| Andrew Kjos | 21. IPA | 21A. American IPA |
| 3rd |
| Tom Roan | 21. IPA | 21A. American IPA |
| Table 15: Other IPA (14 Entries) |
| 1st |
| Mike & Stephanie Butler | 21. IPA | 21B. Specialty IPA |
| 2nd |
| Dustin Detar | 12. PALE COMMONWEALTH BEER | 12C. English IPA |
| 3rd |
| Jeff Muse | 21. IPA | 21B. Specialty IPA |
| Table 16: German Wheat and Rye (15 Entries) |
| 1st |
| Mac Butcher | 10. GERMAN WHEAT BEER | 10A. Weissbier |
| 2nd |
| Mike & Stephanie Butler | 10. GERMAN WHEAT BEER | 10C. Weizenbock |
| 3rd |
| Mike Ouke | 10. GERMAN WHEAT BEER | 10C. Weizenbock |
| Table 17: Belgian and French Ale (24 Entries) |
| 1st |
| Jesse Lott | 25. STRONG BELGIAN ALE | 25B. Saison |
| 2nd |
| Corbin Rapp | 25. STRONG BELGIAN ALE | 25B. Saison |
| 3rd |
| Eric Martin | 24. BELGIAN ALE | 24B. Belgian Pale Ale |
| Table 18: Sour Ale (20 Entries) |
| 1st |
| Aaron Orwick | 28. AMERICAN WILD ALE | 28B. Mixed-Fermentation Sour Beer |
| 2nd |
| Corbin Rapp | 28. AMERICAN WILD ALE | 28C. Wild Specialty Beer |
| 3rd |
| Eric Smith | 28. AMERICAN WILD ALE | 28C. Wild Specialty Beer |
| Table 19: Belgian Strong Ale (25 Entries) |
| 1st |
| Tom Roan | 26. TRAPPIST ALE | 26D. Belgian Dark Strong Ale |
| 2nd |
| Jon Lewis | 25. STRONG BELGIAN ALE | 25C. Belgian Golden Strong Ale |
| 3rd |
| Jamye & Cody Naramore | 26. TRAPPIST ALE | 26D. Belgian Dark Strong Ale |
| Table 20: Strong Ale (16 Entries) |
| 1st |
| Delano Stein | 17. STRONG BRITISH ALE | 17D. English Barleywine |
| 2nd |
| Darren Vaughn | 17. STRONG BRITISH ALE | 17B. Old Ale |
| 3rd |
| Preston Dolinger | 17. STRONG BRITISH ALE | 17A. British Strong Ale |
| Table 21: Fruit Beer (15 Entries) |
| 1st |
| Preston Dolinger | 29. FRUIT BEER | 29C. Specialty Fruit Beer |
| 2nd |
| Jon Lewis | 29. FRUIT BEER | 29A. Fruit Beer |
| 3rd |
| Nick Shadel | 29. FRUIT BEER | 29A. Fruit Beer |
| Table 22: Spice/Herb/Vegetable Beer (17 Entries) |
| 1st |
| Gary Elliott | 30. SPICED BEER | 30A. Spice, Herb, or Vegetable Beer |
| 2nd |
| Mark Pennick | 30. SPICED BEER | 30A. Spice, Herb, or Vegetable Beer |
| 3rd |
| Ryan Pfannenstiel | 30. SPICED BEER | 30A. Spice, Herb, or Vegetable Beer |
| Table 23: Smoke Flavored/Wood Aged Beer (20 Entries) |
| 1st |
| Jon Lewis | 33. WOOD BEER | 33B. Specialty Wood-Aged Beer |
| 2nd |
| Mike & Stephanie Butler | 33. WOOD BEER | 33B. Specialty Wood-Aged Beer |
| 3rd |
| Charlie U Farley | 6. AMBER MALTY EUROPEAN LAGER | 6B. Rauchbier |
| Table 24: Specialty Beer (26 Entries) |
| 1st |
| Jon Lewis | 27. HISTORICAL BEER | 27A6. Historical Beer: Kentucky Common |
| 2nd |
| Tom Roan | 34. SPECIALTY BEER | 34C. Experimental Beer |
| 3rd |
| Preston Dolinger | 34. SPECIALTY BEER | 34C. Experimental Beer |
| Table 25: Traditional Mead (7 Entries) |
| 1st |
| Scott Kurtz | 37. Traditional Mead | 37C. Sweet Mead |
| 2nd |
| Jeremy Goehring | 37. Traditional Mead | 37C. Sweet Mead |
| 3rd |
| Mac Butcher | 37. Traditional Mead | 37C. Sweet Mead |
| Table 26: Fruit Mead (22 Entries) |
| 1st |
| Thomas Coburn | 38. Fruit Mead | 38D. Stone Fruit Mead |
| 2nd |
| Ryan Schenian | 38. Fruit Mead | 38C. Berry Mead |
| 3rd |
| Christopher Skottegard | 38. Fruit Mead | 38E. Melomel |
| Table 27: Spice and Specialty Mead (14 Entries) |
| 1st |
| Kevin Wojdak | 39. Spiced Mead | 39B. Spice, Herb, or Vegetable Mead |
| 2nd |
| Mac Butcher | 39. Spiced Mead | 39B. Spice, Herb, or Vegetable Mead |
| 3rd |
| Jon Lewis | 39. Spiced Mead | 39B. Spice, Herb, or Vegetable Mead |