| Table 01: Light Lagers (6 Entries) |
 | 1st |
| Eric Armstrong | 1. STANDARD AMERICAN BEER | 1B. American Lager |
 | 2nd |
| Rob Yeo | 5. PALE BITTER EUROPEAN BEER | 5C. German Helles Exportbier |
 | 3rd |
| Randy Pratt | 4. PALE MALTY EUROPEAN LAGER | 4A. Munich Helles |
| Table 02: Pilsner (6 Entries) |
| 1st |
| Ron Brooks | 3. CZECH LAGER | 3A. Czech Pale Lager |
| 2nd |
| Lane Puls | 5. PALE BITTER EUROPEAN BEER | 5D. German Pils |
| 3rd |
| Amanda And Myles Burkemper | 3. CZECH LAGER | 3A. Czech Pale Lager |
| Table 03: Euro Amber Lager (12 Entries) |
| 1st |
| Stephen Mayo | 6. AMBER MALTY EUROPEAN LAGER | 6A. Marzen |
| 2nd |
| Kevin Hansen | 27. HISTORICAL BEER | 27A1. Kellerbier |
| 3rd |
| Rob Yeo | 7. AMBER BITTER EUROPEAN BEER | 7A. Vienna Lager |
| Table 04: Dark Lager (12 Entries) |
| 1st |
| Amanda And Myles Burkemper | 8. DARK EUROPEAN LAGER | 8B. Schwarzbier |
| 2nd |
| Steve Medd | 8. DARK EUROPEAN LAGER | 8B. Schwarzbier |
| 3rd |
| Joshua Boldt | 8. DARK EUROPEAN LAGER | 8B. Schwarzbier |
| Table 05: Bock (6 Entries) |
| 1st |
| David Schumacher | 9. STRONG EUROPEAN BEER | 9A. Doppelbock |
| 2nd |
| Darrell Sampson | 9. STRONG EUROPEAN BEER | 9B. Eisbock |
| 3rd |
| Mike Winkler | 9. STRONG EUROPEAN BEER | 9A. Doppelbock |
| Table 06: Light Hybrids (12 Entries) |
| 1st |
| Bill Becker | 5. PALE BITTER EUROPEAN BEER | 5B. Kolsch |
| 2nd |
| Rob Yeo | 1. STANDARD AMERICAN BEER | 1C. Cream Ale |
| 3rd |
| Mac Butcher | 1. STANDARD AMERICAN BEER | 1D. American Wheat Beer |
| Table 07: Amber Hybrids (11 Entries) |
| 1st |
| Andrew Starsiak | 7. AMBER BITTER EUROPEAN BEER | 7B. Altbier |
| 2nd |
| Randy Pratt | 7. AMBER BITTER EUROPEAN BEER | 7B. Altbier |
| 3rd |
| Bill Becker | 7. AMBER BITTER EUROPEAN BEER | 7B. Altbier |
| Table 08: English Pale Ale (16 Entries) |
| 1st |
| Bill Becker | 11. BRITISH BITTER | 11C. Strong Bitter |
| 2nd |
| Dann Searcy | 11. BRITISH BITTER | 11C. Strong Bitter |
| 3rd |
| Lane Puls | 11. BRITISH BITTER | 11B. Best Bitter |
| Table 09: Scottish and Irish Ale (12 Entries) |
| 1st |
| Steven Rapko | 14. SCOTTISH ALE | 14C. Scottish Export |
| 2nd |
| Randy Pratt | 15. IRISH BEER | 15A. Irish Red Ale |
| 3rd |
| Andrew King | 15. IRISH BEER | 15A. Irish Red Ale |
| Table 10: American Pale Ale (18 Entries) |
| 1st |
| Andrew Laidlaw | 18. PALE AMERICAN ALE | 18B. American Pale Ale |
| 2nd |
| Andrew Laidlaw | 18. PALE AMERICAN ALE | 18B. American Pale Ale |
| 3rd |
| Andrew Laidlaw | 18. PALE AMERICAN ALE | 18B. American Pale Ale |
| Table 11: Other American Ale (12 Entries) |
| 1st |
| Richard Cartwright | 19. AMBER AND BROWN AMERICAN BEER | 19A. American Amber Ale |
| 2nd |
| Bob Ernst | 19. AMBER AND BROWN AMERICAN BEER | 19C. American Brown Ale |
| 3rd |
| Zachary Fritts | 19. AMBER AND BROWN AMERICAN BEER | 19C. American Brown Ale |
| Table 12: English Brown Ale (14 Entries) |
| 1st |
| Brad Ebinger | 13. BROWN BRITISH BEER | 13B. British Brown Ale |
| 2nd |
| Matt Fitzgerald | 13. BROWN BRITISH BEER | 13A. Dark Mild |
| 3rd |
| Brian Rooney | 13. BROWN BRITISH BEER | 13A. Dark Mild |
| Table 13: Porter (12 Entries) |
| 1st |
| Matt Stever | 13. BROWN BRITISH BEER | 13C. English Porter |
| 2nd |
| Jason Whitt | 20. AMERICAN PORTER AND STOUT | 20A. American Porter |
| Table 14: Stout (20 Entries) |
| 1st |
| David Thompson | 16. DARK BRITISH BEER | 16B. Oatmeal Stout |
| 2nd |
| Kelly Wingert | 15. IRISH BEER | 15C. Irish Extra Stout |
| 3rd |
| Mac Butcher | 15. IRISH BEER | 15C. Irish Extra Stout |
| Table 15: Strong Stout (23 Entries) |
| 1st |
| Jon Morman | 20. AMERICAN PORTER AND STOUT | 20C. Imperial Stout |
| 2nd |
| Mac Butcher | 16. DARK BRITISH BEER | 16D. Foreign Extra Stout |
| 3rd |
| Mac Butcher | 20. AMERICAN PORTER AND STOUT | 20C. Imperial Stout |
| Table 16: American IPA (21 Entries) |
| 1st |
| David Schumacher | 21. IPA | 21A. American IPA |
| 2nd |
| Alec Vemmer | 21. IPA | 21A. American IPA |
| 3rd |
| Brian Rooney | 21. IPA | 21A. American IPA |
| Table 17: German Wheat and Rye (16 Entries) |
| 1st |
| Andrew Laidlaw | 10. GERMAN WHEAT BEER | 10C. Weizenbock |
| 2nd |
| David Schumacher | 10. GERMAN WHEAT BEER | 10A. Weissbier |
| 3rd |
| Andrew Laidlaw | 10. GERMAN WHEAT BEER | 10C. Weizenbock |
| Table 18: Belgian and French (19 Entries) |
| 1st |
| Matt Fitzgerald | 26. TRAPPIST ALE | 26A. Trappist Single |
| 2nd |
| Bobby Leever | 25. STRONG BELGIAN ALE | 25B. Saison |
| 3rd |
| Brian Rooney | 25. STRONG BELGIAN ALE | 25B. Saison |
| Table 19: Sour Ale (11 Entries) |
| 1st |
| Eric Martin | 23. EUROPEAN SOUR ALE | 23F. Fruit Lambic |
| 2nd |
| Jeremy Mitchell | 23. EUROPEAN SOUR ALE | 23A. Berliner Weisse |
| 3rd |
| Michael Wells | 23. EUROPEAN SOUR ALE | 23B. Flanders Red Ale |
| Table 20: Belgian Strong Ale (22 Entries) |
| 1st |
| Brian Rooney | 25. STRONG BELGIAN ALE | 25A. Belgian Blond Ale |
| 2nd |
| Brad Wixom | 26. TRAPPIST ALE | 26B. Belgian Dubbel |
| 3rd |
| Timothy Elder | 26. TRAPPIST ALE | 26B. Belgian Dubbel |
| Table 21: Strong Ale (22 Entries) |
| 1st |
| Travis Smith | 22. STRONG AMERICAN ALE | 22C. American Barleywine |
| 2nd |
| Tom Roan Nancy Bowser | 22. STRONG AMERICAN ALE | 22A. Double IPA |
| 3rd |
| Brad Wixom | 17. STRONG BRITISH ALE | 17C. Wee Heavy |
| Table 22: Fruit Beer (10 Entries) |
| 1st |
| John Daly | 29. FRUIT BEER | 29A. Fruit Beer |
| 2nd |
| David Schumacher | 29. FRUIT BEER | 29A. Fruit Beer |
| 3rd |
| Dave Hukill | 29. FRUIT BEER | 29A. Fruit Beer |
| Table 23: Spice/Herb/Vegetable Beer (28 Entries) |
| 1st |
| Justin Bradbury | 30. SPICED BEER | 30A. Spice, Herb, or Vegetable Beer |
| 2nd |
| James Downing | 30. SPICED BEER | 30A. Spice, Herb, or Vegetable Beer |
| 3rd |
| Michael Rogers | 30. SPICED BEER | 30A. Spice, Herb, or Vegetable Beer |
| Table 24: Smoke and Wood (17 Entries) |
| 1st |
| Robert Dieterle | 6. AMBER MALTY EUROPEAN LAGER | 6B. Rauchbier |
| 2nd |
| Logan Beets | 27. HISTORICAL BEER | 27A2. Historical Beer: Piwo Grodziskie |
| 3rd |
| Shane Kammerer | 27. HISTORICAL BEER | 27A2. Historical Beer: Piwo Grodziskie |
| Table 25: American Wild Ale (20 Entries) |
| 1st |
| Amanda And Myles Burkemper | 28. AMERICAN WILD ALE | 28B. Mixed-Fermentation Sour Beer |
| 2nd |
| Timothy Elder | 28. AMERICAN WILD ALE | 28B. Mixed-Fermentation Sour Beer |
| 3rd |
| Marshall Van Tuyl | 28. AMERICAN WILD ALE | 28A. Brett Beer |
| Table 26: Specialty Beer (20 Entries) |
| 1st |
| Robert Dieterle | 21. IPA | 21B. Specialty IPA |
| 2nd |
| Matt Fitzgerald | 21. IPA | 21B. Specialty IPA |
| 3rd |
| Ryan Myers | 21. IPA | 21B. Specialty IPA |
| Table 31: Traditional Mead (3 Entries) |
| 1st |
| Daniel Bauer | 37. Traditional Mead | 37B. Semi-Sweet Mead |
| 2nd |
| Roger Gibson | 37. Traditional Mead | 37C. Sweet Mead |
| 3rd |
| Jeremy Goehring | 37. Traditional Mead | 37A. Dry Mead |
| Table 32: Fruit Mead (18 Entries) |
| 1st |
| Scot Schaar | 38. Fruit Mead | 38E. Melomel |
| 2nd |
| Donald Bing | 38. Fruit Mead | 38E. Melomel |
| 3rd |
| Scot Schaar | 38. Fruit Mead | 38E. Melomel |
| Table 33: Spice and Specialty Mead (12 Entries) |
| 1st |
| Scot Schaar | 40. Specialty Mead | 40C. Experimental Mead |
| 2nd |
| Clay Jarratt | 39. Spiced Mead | 39B. Spice, Herb, or Vegetable Mead |
| 3rd |
| Robert Ash | 39. Spiced Mead | 39A. Fruit and Spice Mead |
| Table 34: Standard Cider and Perry (11 Entries) |
| 1st |
| Elliott Lillard | 35. Standard Cider and Perry | 35B. English Cider |
| 2nd |
| Andrew Laidlaw | 35. Standard Cider and Perry | 35A. New World Cider |
| 3rd |
| Stephen Mayo | 35. Standard Cider and Perry | 35A. New World Cider |
| Table 35: Specialty Cider and Perry (14 Entries) |
| 1st |
| Andrew Laidlaw | 36. Specialty Cider and Perry | 36F. Specialty Cider/Perry |
| 2nd |
| Lincoln Purvis | 36. Specialty Cider and Perry | 36F. Specialty Cider/Perry |
| 3rd |
| Amanda And Myles Burkemper | 36. Specialty Cider and Perry | 36F. Specialty Cider/Perry |