|
| 12. PALE COMMONWEALTH BEER | 12A. British Golden Ale |
 | 3rd |
| 20. AMERICAN PORTER AND STOUT | 20C. Imperial Stout |
|
| 23. EUROPEAN SOUR ALE | 23B. Flanders Red Ale |
|
| 23. EUROPEAN SOUR ALE | 23E. Gueuze |
|
| 23. EUROPEAN SOUR ALE | 23F. Fruit Lambic |
 | 1st |
| 28. AMERICAN WILD ALE | 28C. Wild Specialty Beer |
 | 2nd |
| 28. AMERICAN WILD ALE | 28C. Wild Specialty Beer |
| 3rd |
| 28. AMERICAN WILD ALE | 28C. Wild Specialty Beer |
|
| 33. WOOD BEER | 33B. Specialty Wood-Aged Beer |
|
| 36. Specialty Cider and Perry | 36E. Cider with Herbs/Spices |
|
| 37. Traditional Mead | 37A. Dry Mead |