| 13. BROWN BRITISH BEER | 13A. Dark Mild |
| 17. STRONG BRITISH ALE | 17D. English Barleywine |
| 30. SPICED BEER | 30A. Spice, Herb, or Vegetable Beer |
| 36. Specialty Cider and Perry | 36D. Ice Cider |
| 37. Traditional Mead | 37C. Sweet Mead |
| 38. Fruit Mead | 38D. Stone Fruit Mead |