| 37. Traditional Mead | 37A. Dry Mead |
| 1st |
| 38. Fruit Mead | 38E. Melomel |
| 2nd |
| 38. Fruit Mead | 38B. Pyment |
| 39. Spiced Mead | 39A. Fruit and Spice Mead |
| 39. Spiced Mead | 39B. Spice, Herb, or Vegetable Mead |
| 40. Specialty Mead | 40C. Experimental Mead |
| 1st |
| 40. Specialty Mead | 40B. Historical Mead |
| 2nd |
| 40. Specialty Mead | 40C. Experimental Mead |