 | 1st |
| 2. INTERNATIONAL LAGER | 2C. International Dark Lager |
|
| 3. CZECH LAGER | 3C. Czech Amber Lager |
| 1st |
| 3. CZECH LAGER | 3B. Czech Premium Pale Lager |
|
| 7. AMBER BITTER EUROPEAN BEER | 7A. Vienna Lager |
|
| 12. PALE COMMONWEALTH BEER | 12A. British Golden Ale |
|
| 13. BROWN BRITISH BEER | 13B. British Brown Ale |
|
| 17. STRONG BRITISH ALE | 17D. English Barleywine |
 | 2nd |
| 18. PALE AMERICAN ALE | 18A. Blonde Ale |
|
| 35. Traditional Cider | 35B. Heirloom Cider |
|
| 37. Traditional Mead | 37C. Sweet Mead |
 | 3rd |
| 37. Traditional Mead | 37B. Semi-Sweet Mead |
| 3rd |
| 38. Fruit Mead | 38C. Berry Mead |
|
| 39. Spiced Mead | 39A. Fruit and Spice Mead |
|
| 39. Spiced Mead | 39B. Spice, Herb, or Vegetable Mead |
|
| 40. Specialty Mead | 40C. Experimental Mead |
|
| 41. Local Beers | 41X4. Catharina Sour |