|
| 4. PALE MALTY EUROPEAN LAGER | 4C. Helles Bock |
|
| 8. DARK EUROPEAN LAGER | 8B. Schwarzbier |
|
| 10. GERMAN WHEAT BEER | 10B. Dunkles Weissbier |
|
| 11. BRITISH BITTER | 11C. Strong Bitter |
 | 1st |
| 19. AMBER AND BROWN AMERICAN BEER | 19B. California Common |
|
| 30. SPICED BEER | 30A. Spice, Herb, or Vegetable Beer |