| 3. CZECH LAGER | 3D. Czech Dark Lager |
| 6. AMBER MALTY EUROPEAN LAGER | 6A. Marzen |
| 9. STRONG EUROPEAN BEER | 9A. Doppelbock |
| 9. STRONG EUROPEAN BEER | 9B. Eisbock |
| 10. GERMAN WHEAT BEER | 10B. Dunkles Weissbier |
| 10. GERMAN WHEAT BEER | 10C. Weizenbock |
| 12. PALE COMMONWEALTH BEER | 12C. English IPA |
| 13. BROWN BRITISH BEER | 13A. Dark Mild |
| 15. IRISH BEER | 15A. Irish Red Ale |
| 16. DARK BRITISH BEER | 16A. Sweet Stout |
| 16. DARK BRITISH BEER | 16C. Tropical Stout |
| 17. STRONG BRITISH ALE | 17D. English Barleywine |
 | 1st |
| 20. AMERICAN PORTER AND STOUT | 20A. American Porter |
| 22. STRONG AMERICAN ALE | 22C. American Barleywine |
| 23. EUROPEAN SOUR ALE | 23G. Gose |
| 26. TRAPPIST ALE | 26D. Belgian Dark Strong Ale |
| 27. HISTORICAL BEER | 27A2. Historical Beer: Piwo Grodziskie |
| 31. ALTERNATIVE FERMENTABLES BEER | 31B. Alternative Sugar Beer |
| 32. SMOKED BEER | 32A. Classic Style Smoked Beer |
| 33. WOOD BEER | 33B. Specialty Wood-Aged Beer |
| 37. Traditional Mead | 37A. Dry Mead |
| 37. Traditional Mead | 37B. Semi-Sweet Mead |
| 37. Traditional Mead | 37C. Sweet Mead |
| 40. Specialty Mead | 40C. Experimental Mead |