| 2nd |
| 16. DARK BRITISH BEER | 16D. Foreign Extra Stout |
| 3rd |
| 18. PALE AMERICAN ALE | 18A. Blonde Ale |
| 1st |
| 20. AMERICAN PORTER AND STOUT | 20C. Imperial Stout |
| 22. STRONG AMERICAN ALE | 22C. American Barleywine |
| 2nd |
| 35. Standard Cider and Perry | 35A. New World Cider |
| 1st |
| 38. Fruit Mead | 38A. Cyser |