|
| 1. STANDARD AMERICAN BEER | 1A. American Light Lager |
|
| 1. STANDARD AMERICAN BEER | 1C. Cream Ale |
|
| 4. PALE MALTY EUROPEAN LAGER | 4B. Festbier |
|
| 5. PALE BITTER EUROPEAN BEER | 5C. German Helles Exportbier |
|
| 6. AMBER MALTY EUROPEAN LAGER | 6A. Marzen |
 | 3rd |
| 8. DARK EUROPEAN LAGER | 8B. Schwarzbier |
|
| 9. STRONG EUROPEAN BEER | 9A. Doppelbock |
|
| 16. DARK BRITISH BEER | 16B. Oatmeal Stout |
| 3rd |
| 27. HISTORICAL BEER | 27A6. Historical Beer: Kentucky Common |
 | 1st |
| 28. AMERICAN WILD ALE | 28C. Wild Specialty Beer |
|
| 31. ALTERNATIVE FERMENTABLES BEER | 31A. Alternative Grain Beer |