|  | 1. STANDARD AMERICAN BEER | 1C. Cream Ale | 
			|  | 4. PALE MALTY EUROPEAN LAGER | 4C. Helles Bock | 
			|  | 6. AMBER MALTY EUROPEAN LAGER | 6A. Marzen | 
			|  | 7. AMBER BITTER EUROPEAN BEER | 7A. Vienna Lager | 
			| |  | 2nd | 
 | 11. BRITISH BITTER | 11C. Strong Bitter | 
			|  | 12. PALE COMMONWEALTH BEER | 12A. British Golden Ale | 
			| |  | 3rd | 
 | 18. PALE AMERICAN ALE | 18B. American Pale Ale | 
			| |  | 2nd | 
 | 19. AMBER AND BROWN AMERICAN BEER | 19C. American Brown Ale | 
			|  | 20. AMERICAN PORTER AND STOUT | 20B. American Stout | 
			|  | 21. IPA | 21B. Specialty IPA | 
			| |  | 2nd | 
 | 21. IPA | 21A. American IPA | 
			|  | 22. STRONG AMERICAN ALE | 22A. Double IPA | 
			| |  | 3rd | 
 | 24. BELGIAN ALE | 24A. Witbier | 
			|  | 25. STRONG BELGIAN ALE | 25A. Belgian Blond Ale | 
			|  | 26. TRAPPIST ALE | 26C. Belgian Tripel | 
			|  | 30. SPICED BEER | 30A. Spice, Herb, or Vegetable Beer |