|
| 5. PALE BITTER EUROPEAN BEER | 5C. German Helles Exportbier |
|
| 20. AMERICAN PORTER AND STOUT | 20B. American Stout |
|
| 23. EUROPEAN SOUR ALE | 23C. Oud Bruin |
|
| 33. WOOD BEER | 33B. Specialty Wood-Aged Beer |
 | 2nd |
| 35. Standard Cider and Perry | 35C. French Cider |
|
| 41. Local Beers | 41X5. New Zealand Pilsner |