| 1. STANDARD AMERICAN BEER | 1C. Cream Ale |
| 19. AMBER AND BROWN AMERICAN BEER | 19B. California Common |
| 30. SPICED BEER | 30A. Spice, Herb, or Vegetable Beer |
| 33. WOOD BEER | 33B. Specialty Wood-Aged Beer |
| 34. SPECIALTY BEER | 34A. Commercial Specialty Beer |
| 41. Local Beers | 414. Catharina Sour |