 | 3rd |
| 9. STRONG EUROPEAN BEER | 9A. Doppelbock |
|
| 20. AMERICAN PORTER AND STOUT | 20B. American Stout |
|
| 22. STRONG AMERICAN ALE | 22D. Wheatwine |
|
| 25. STRONG BELGIAN ALE | 25B. Saison |
| 3rd |
| 31. ALTERNATIVE FERMENTABLES BEER | 31A. Alternative Grain Beer |
 | 2nd |
| 34. SPECIALTY BEER | 34C. Experimental Beer |
| 2nd |
| 41. Local Beers | 41X5. New Zealand Pilsner |