|
| 1. STANDARD AMERICAN BEER | 1C. Cream Ale |
|
| 14. SCOTTISH ALE | 14B. Scottish Heavy |
|
| 24. BELGIAN ALE | 24A. Witbier |
 | 1st |
| 25. STRONG BELGIAN ALE | 25B. Saison |
|
| 27. HISTORICAL BEER | 27A1. Kellerbier |
|
| 29. FRUIT BEER | 29A. Fruit Beer |
|
| 30. SPICED BEER | 30A. Spice, Herb, or Vegetable Beer |
|
| 41. Local Beers | 41X3. Italian Grape Ale |