|
| 18. PALE AMERICAN ALE | 18A. Blonde Ale |
|
| 24. BELGIAN ALE | 24B. Belgian Pale Ale |
|
| 30. SPICED BEER | 30A. Spice, Herb, or Vegetable Beer |
 | 3rd |
| 34. SPECIALTY BEER | 34B. Mixed-Style Beer |
|
| 35. Standard Cider and Perry | 35A. New World Cider |
|
| 36. Specialty Cider and Perry | 36F. Specialty Cider/Perry |