|
| 6. AMBER MALTY EUROPEAN LAGER | 6C. Dunkles Bock |
|
| 11. BRITISH BITTER | 11C. Strong Bitter |
|
| 15. IRISH BEER | 15B. Irish Stout |
 | 1st |
| 19. AMBER AND BROWN AMERICAN BEER | 19B. California Common |
|
| 20. AMERICAN PORTER AND STOUT | 20C. Imperial Stout |
|
| 22. STRONG AMERICAN ALE | 22A. Double IPA |
|
| 25. STRONG BELGIAN ALE | 25A. Belgian Blond Ale |
|
| 30. SPICED BEER | 30A. Spice, Herb, or Vegetable Beer |
| 1st |
| 33. WOOD BEER | 33B. Specialty Wood-Aged Beer |
 | 2nd |
| 33. WOOD BEER | 33A. Wood-Aged Beer |
|
| 34. SPECIALTY BEER | 34C. Experimental Beer |