|  | 10. GERMAN WHEAT BEER | 10A. Weissbier | 
			|  | 10. GERMAN WHEAT BEER | 10B. Dunkles Weissbier | 
			|  | 10. GERMAN WHEAT BEER | 10B. Dunkles Weissbier | 
			| |  | 1st | 
 | 10. GERMAN WHEAT BEER | 10C. Weizenbock | 
			| |  | 3rd | 
 | 10. GERMAN WHEAT BEER | 10C. Weizenbock | 
			|  | 16. DARK BRITISH BEER | 16A. Sweet Stout | 
			|  | 16. DARK BRITISH BEER | 16A. Sweet Stout | 
			| |  | 1st | 
 | 18. PALE AMERICAN ALE | 18B. American Pale Ale | 
			| |  | 2nd | 
 | 18. PALE AMERICAN ALE | 18B. American Pale Ale | 
			| |  | 3rd | 
 | 18. PALE AMERICAN ALE | 18B. American Pale Ale | 
			|  | 30. SPICED BEER | 30A. Spice, Herb, or Vegetable Beer | 
			|  | 30. SPICED BEER | 30A. Spice, Herb, or Vegetable Beer | 
			|  | 35. Standard Cider and Perry | 35A. New World Cider | 
			| |  | 2nd | 
 | 35. Standard Cider and Perry | 35A. New World Cider | 
			|  | 36. Specialty Cider and Perry | 36F. Specialty Cider/Perry | 
			| |  | 1st | 
 | 36. Specialty Cider and Perry | 36F. Specialty Cider/Perry | 
			|  | 38. Fruit Mead | 38A. Cyser | 
			|  | 38. Fruit Mead | 38A. Cyser | 
			|  | 38. Fruit Mead | 38A. Cyser | 
			|  | 38. Fruit Mead | 38A. Cyser |