 | 1st |
| 4. PALE MALTY EUROPEAN LAGER | 4C. Helles Bock |
|
| 8. DARK EUROPEAN LAGER | 8B. Schwarzbier |
|
| 9. STRONG EUROPEAN BEER | 9C. Baltic Porter |
|
| 19. AMBER AND BROWN AMERICAN BEER | 19A. American Amber Ale |
|
| 20. AMERICAN PORTER AND STOUT | 20C. Imperial Stout |
|
| 22. STRONG AMERICAN ALE | 22D. Wheatwine |
|
| 23. EUROPEAN SOUR ALE | 23D. Lambic |
|
| 26. TRAPPIST ALE | 26C. Belgian Tripel |
|
| 28. AMERICAN WILD ALE | 28C. Wild Specialty Beer |
|
| 30. SPICED BEER | 30C. Winter Seasonal Beer |
|
| 35. Standard Cider and Perry | 35A. New World Cider |
|
| 41. Local Beers | 414. Catharina Sour |