|
| 10. GERMAN WHEAT BEER | 10A. Weissbier |
|
| 29. FRUIT BEER | 29A. Fruit Beer |
|
| 30. SPICED BEER | 30A. Spice, Herb, or Vegetable Beer |
|
| 33. WOOD BEER | 33B. Specialty Wood-Aged Beer |
|
| 35. Standard Cider and Perry | 35C. French Cider |
|
| 36. Specialty Cider and Perry | 36E. Cider with Herbs/Spices |
|
| 37. Traditional Mead | 37A. Dry Mead |
|
| 38. Fruit Mead | 38C. Berry Mead |
|
| 40. Specialty Mead | 40B. Historical Mead |